Defatted Almond Flour, 400 g
€17.50
Finely ground, defatted almond flour – high in protein and fibre, low in carbs.
- Description
- Ingredients
- Additional information
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Description
Description:
Almond flour is a great alternative for those who, for various reasons, want or need to avoid wheat flour. This defatted almond flour is made from finely ground almonds, with 80% of the fat removed through cold pressing. It’s versatile and ideal for anyone looking to bake and cook healthy meals. With a low impact on blood sugar levels, it’s also suitable for those following a low-glycaemic or low-carb lifestyle.
Instructions for use and precautions:
Use in baking, cooking, and low-carb recipes. Can replace part of regular flour in most recipes.
Storage:
Store in a cool, dry place.
Typical nutrition per 100 g:
| Energy | 1530 kJ / 366 kcal |
| Fat | 10 g |
| – of which saturates | 0.8 g |
| Carbohydrate | 11 g |
| – of which sugars | 7.5 g |
| Fibre | 13 g |
| Protein | 51 g |
| Salt | 0 g |
Additional information
| Weight | 0.410000 kg |
|---|---|
| Gluten Free |
