Crispbread Powerknäcke Gluten-Free, 225 g
€4.70
- Description
- Ingredients
- Additional information
- Brand
Description
Description:
Discover Powerknäcke – a rustic crispbread with 21% whole grain oats and protein, particularly good for those who are active. This crispy crispbread is high in fibre and enriched with both iron and thiamine.
Nutritional Information per 100 g:
- Thiamine: 0.23 mg – 21%*
- Niacin: 2.4 mg – 15%*
- Vitamin B6: 0.22 mg – 15%*
- Folate: 40 mcg – 20%*
- Iron: 4.5 mg – 32%*
- Iodine: 22.5 mcg – 15%*
*RI = Reference Intake
Instructions for use and precautions:
Lactose – < 0.01 g / 100 g
Storage:
Keep dry, not above normal room temperature.
Ingredients:
Potato starch
Gluten-free whole grain OATS 21%
Corn starch
Faba bean protein 13%
Modified potato starch
Sugar
Vegetable fibres (beetroot, potatoes, cocoa)
Gluten-free BARLEY malt extract
Rapeseed oil
Thickeners (guar gum, hydroxypropylmethylcellulose, sodium alginate, pectin)
Dried carrot
Iodised salt
Yeast
Raising agents (glucono-delta-lactone, sodium bicarbonate)
Mineral (iron)
Vitamins (thiamine, niacin, B6)
If an * is indicated by an ingredient, it is 100% organic.
Allergens:
OATS
BARLEY
Typical Nutrition per 100 g:
Energy | 1568 kJ/ 371 kcal |
Fat | 4.0 g |
– of which saturates | 0.5 g |
Carbohydrate | 68 g |
– of which sugars | 1.5 g |
Fibre | 7.5 g |
Protein | 12 g |
Salt | 1.3 g |
Additional information
Weight | 0.252 kg |
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