- Descripción
- Ingredients
- Información adicional
- Marca
Descripción
Description:
Organic red lentils with no skin, making them ideal for smooth purées, soups, and stews. A nutritious, plant-based source of protein and fibre, suitable for a wide range of dishes.
Instructions for use and precautions:
No soaking needed. Cooking time: approx. 25 minutes. Especially suitable for purées due to their skinless nature.
Storage:
Store in a cool, dry place.
Ingredients:
Red lentils*
If an * is indicated by an ingredient, it is 100% organic.
May contain traces of:
Nuts, gluten, sesame, and soya.
Typical Nutrition per 100 g:
| Energy | 1109 kJ / 365 kcal |
| Fat | 1 g |
| – of which saturates | 0 g |
| Carbohydrate | 47.7 g |
| – of which sugars | 3.53 g |
| Fibre | 12.40 g |
| Protein | 19.43 g |
| Salt | 0.02 g |
Información adicional
| Peso | 0.512 kg |
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