Descripción

Description:

Enhance the flavor of all your dishes with Herbamare vegetable broth. Use it as a base for soups, sauces or stews or for cooking rice, risotto, pasta, couscous and vegetables.

Instructions for use and precautions:

For clear soaps and sauce bases: Add 22 g (1 tablespoon) to 1 litre of boiling water.

Storage:

Store dry and not too hot.

Ingredients:

Sea salt 48%
Vegetable oil* (Palm*, sunflower*)
Maltodextrin* (from maize)
Raw cane sugar*
Yeast extract*
Vegetables* (parsley*, carrots*, parsnip*, leek*, onions*)
Chicory extract*
Spices* (lovage*, curcuma*, garlic*, mace*)
Shiitake mushrooms*
 

If an * is indicated by an ingredient, it is 100% organic.

Typical Nutrition per 100 g/100 ml bouillon:

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