Carob powder organic, 250 g
€7.15
It is suitable for baking, in beverages, etc., and can be used in the same way as cocoa powder.
- Description
- Ingredients
- Additional information
- Brand
Description
Description:
Organic Carob Powder from Rømer, also known as locust bean, is derived from the carob tree (ceratonia siliqua), which is primarily cultivated in the Mediterranean region. Carob has a sweet taste and is often used as a substitute for cocoa powder, but it has a lower fat content than cocoa powder. Carob powder does not contain added sugar but naturally contains some sugar.
The fine carob powder can be used as a flavor enhancer in various recipes, particularly in chocolate desserts, and is naturally gluten-free.
Storage:
Store in a cool and dry place after opening.
Ingredients:
Carob*
If an * is indicated by an ingredient, it is 100% organic.
Typical Nutrition per 100 g:
Energy | 836 kJ/ 200 kcal |
Fat | 0.3 g |
– of which saturates | 0.1 g |
Carbohydrate | 41.3 g |
– of which sugars | 36.5 g |
Fibre | 6.5 g |
Protein | 4.7 g |
Salt | 0.0 g |
Additional information
Weight | 0.282700 kg |
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