Couscous organic, 500 g
€4.05
Couscous is made from durum wheat and is suitable for porridge and more – Organic.
- Description
- Ingredients
- Additional information
- Brand
Description
Description:
Organic Couscous from Rømer is made from small pre-cooked grains of durum wheat and is a good source of protein.
Rømer couscous, organic, can be used for vegetarian dishes, salads, and as a side dish.
Instructions for use and precautions:
- Boil water.
- Pour 1 part couscous into a bowl with a pinch of salt.
- Add 1 part boiling water and immediately cover the bowl with plastic wrap, foil, or a lid.
- After 5 minutes, it is ready to use and should be fluffed with a fork to make the couscous light and fluffy.
Storage:
Store in a dry place.
Ingredients:
Semolina from durum WHEAT*
If an * is indicated by an ingredient, it is 100% organic.
Allergens:
WHEAT
Typical Nutrition per 100 g:
| Energy | 1439 kJ/ 344 kcal |
| Fat | 2.1 g |
| – of which saturates | 0.4 g |
| Carbohydrate | 65.0 g |
| – of which sugars | 3.5 g |
| Fibre | 8.5 g |
| Protein | 12.0 g |
| Salt | 0.01 g |
Additional information
| Weight | 0.563200 kg |
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